PRIVATE DINING ROOM

  • Maximum Capacity: 12 guests – ideal for an intimate experience.

  • No Minimum Spend – just a 10% surcharge to cover an extra staff member.

Menu Options:

3-Course Menu – $85 pp (6 dishes, casual vibe). Available as vegetarian, vegan, pescatarian, or gluten-free.

6-Course Menu – $130 pp (8 dishes, refined experience). Seafood features prominently on this menu, if you do not eat seafood, we feel the value may be diminished and would recommend opting for the 3-course and adding dishes for extra decadence.
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Drinks pairing optional on the 6 course for $85pp

View example menus here.

Drinks Packages:

  • $75 pp for an inclusive 3 hour drink package, covering tap beers, beautiful wines that fit our ethos, and non alcoholic options. We’ll work with you to select wines that suit your taste..

  • Or, choose pay-as-you-go or set up a bar tab.

Perfect For:

  • Weddings, engagements, or birthdays

  • Group lunches/dinners

  • Corporate events or staff parties

  • Wine events, launches, or anniversaries

Have questions? Email hello@henrysugar.com.au or if you’re ready to book, you can make a reservation here.